So I was following a recipe the other day, for something from a Thai cookbook I have. The last step said "taste and adjust seasoning if neccessary". I'm following a recipe, I don't know what it is supposed to taste like? How am I supposed to know if it needs adjusting? What am I supposed to use to make the adjustment? Help!
I really should get around to adding comments to this site.. Update: Done!
Posted by Marcin on
31/08/2006 @ 21:21 +1000
Tags: food, cooking, recipes
I've been working at the Sofitel Wentworth Hotel in Sydney, which is a part of Accor, for more than 2 months. I find the place very nice and friendly. I think after living in Sydney for almost 4 years and working in a lot of jobs, this one is one of the best. So finally I hope I can stay longer and get along with everyone. This is a place I want to have a career in the future.
Posted by Ella on
15/08/2006 @ 21:45 +1000
Tags: blog, work